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Sample Menus
The following is a sampling of the wide array of menus and flavors we can create. As always, we will meet with you to discuss your event
And any specific needs you may have.
Cocktail Party
- Bloody Mary Shrimp Cocktail
- Chicken Satay Wraps
- Roasted Red Pepper Dip with toasted pita chips
- Spicy Wonton Cups
- Southwestern Deviled Eggs
- Cheese board with Rosemary and Olive Skewers
- Winter Crudités Basket with choice of dip (Hummus, Caramelized onion, or White Bean and Avocado)
- Homemade Baklava
- Cranberry Pecan Tartlets
Afternoon Tea
- Finger Sandwiches:
- Cucumber & Watercress
- Turkey & Red Pepper
- Dilled Deviled Eggs
- Lemon Almond Scones
- Bing Cherry mini-muffins
- Dark & White Chocolate Dipped Strawberries
- Lemon Curd Tartlets
Formal Dinner
- Creamy Butternut Squash Soup
- Autumn Greens with a Raspberry Walnut Vinaigrette
- Roast Pork Loin topped with our signature fall chutney
- Sweet Potato and Apple Puree
- Spicy Pumpkin Cheesecake
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